Glucosamine

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Glucosamine
2D structure for Glucosamine
Chemical Name (3R,4R,5S,6R)-3-amino-6-(hydroxymethyl)oxane-2,4,5-triol
Chemical Formula C6H13NO5
CAS Number 3416-24-8
Chemical Information HMDB01514
Biochemical Taxonomy Not Available
Functional Taxonomy Not Available
Nutritional Taxonomy

  • Carbohydrates

Metabolic Pathways

  • Aminosugars Metabolism
  • Fructose and Mannose Metabolism
  • Galactose Metabolism
  • Glycolysis
  • Starch and Sucrose Metabolism
  • Streptomycin Biosynthesis

Biofluid Location

  • Blood

Tissue Location

  • Epidermis
  • Fibroblasts
  • Intestine
  • Platelet
  • Cartilage

Normal Biofluid Concentrations

  • Blood: 0.29 (0.0-0.6) umol/L

Normal Tissue Concentrations Not Available
Diseases / Conditions Related to Nutrition Not Available
Other (Monogenic Disorders)

Abnormal Biofluid Concentrations Not Available
Abnormal Tissue Concentrations Not Available
Physiological Processes Not Available
Authors:
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Contents

Introduction

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In the United States, glucosamine is not approved by the Food and Drug Administration for medical use in humans. Since glucosamine is classified as a dietary supplement, evidence of safety and efficacy is not required as long as it is not advertised as a treatment for a medical condition . Nevertheless, glucosamine is a popular alternative medicine used by consumers for the treatment of osteoarthritis. Glucosamine is also extensively used in veterinary medicine as an unregulated but widely accepted supplement (Nolen RS, 2002). Treatment with oral glucosamine is commonly used for the treatment of osteoarthritis. Since glucosamine is a precursor for glycosaminoglycans, and glycosaminoglycans are a major component of joint cartilage, supplemental glucosamine may help to rebuild cartilage and treat arthritis. However, there is little evidence that any clinical effect of glucosamine works this way (Laverty et al., 2005; Biggee et al., 2005). Its use as a therapy for osteoarthritis appears safe but there is conflicting evidence as to its effectiveness. Glucosamine (C6H14NO5) is an amino sugar that is an important precursor in the biochemical synthesis of glycosylated proteins and lipids.

Biological Function

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Catabolism

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Diseases / Conditions Related to Nutrition

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Other (Monogenic) Disorders

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Nutritional Information

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Drivers for biological variation

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Vulnerable groups

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Other resources

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Links

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