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The NuGOwiki Metabolite Database is a joint initiative of NuGO and HMDB
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| L-Tryptophan | |
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| Chemical Name | (2S)-2-amino-3-(1H-indol-3-yl)propanoic acid |
| Chemical Formula | C11H12N2O2 |
| CAS Number | 73-22-3 |
| Chemical Information | HMDB00929 |
| Biochemical Taxonomy |
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| Functional Taxonomy |
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| Nutritional Taxonomy | Not Available |
| Metabolic Pathways | Not Available |
| Biofluid Location |
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| Tissue Location |
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| Normal Biofluid Concentrations |
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| Normal Tissue Concentrations | Not Available |
| Diseases / Conditions Related to Nutrition |
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| Other (Monogenic Disorders) | Not Available |
| Abnormal Biofluid Concentrations |
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| Abnormal Tissue Concentrations | Not Available |
| Physiological Processes | Not Available |
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Contents |
Introduction
guidelines
Tryptophan is an essential amino acid which is the precursor of serotonin. Serotonin is a brain neurotransmitter, platelet clotting factor and neurohormone found in organs throughout the body. Metabolism of tryptophan to serotonin requires nutrients such as vitamin B6, niacin and glutathione. Niacin is an important metabolite of tryptophan. High corn or other tryptophan-deficient diets can cause pellagra, which is a niacin-tryptophan deficiency disease with symptoms of dermatitis, diarrhea and dementia. Inborn errors of tryptophan metabolism exist where a tumor (carcinoid) makes excess serotonin. Hartnup's disease is a disease where tryptophan and other amino acids are not absorbed properly. Tryptophan supplements may be useful in each condition, in carcinoid replacing the over-metabolized nutrient and in Hartnup's supplementing a malabsorbed nutrient. Some disorders of excess tryptophan in the blood may contribute to mental retardation.
Assessment of tryptophan deficiency is done through studying excretion of tryptophan metabolites in the urine or blood. Blood may be the most sensitive test because the amino acid tryptophan is transported in a unique way. Increased urination of tryptophan fragments correlates with increased tryptophan degradation, which occurs with oral contraception, depression, mental retardation, hypertension and anxiety states. The requirement for tryptophan and protein decreases with age. Adults' minimum daily requirement is 3 mg/kg/day or about 200 mg a day. This may be an underestimation, for there are 400 mg of tryptophan in just a cup of wheat germ. A cup of low fat cottage cheese contains 300 mg of tryptophan and chicken and turkey contain up to 600 mg per pound. (http://www.dcnutrition.com)
Biological Function
guidelines
Low plasma tryprophan is fasting conditions results in reduced formation of serotonin in the brain (from: laboratory evaluations in molcular medicine, nutrients, toxicants and cell regulators, 2005, J. Alexander Bralley and Richard S. Lord, ISBN 0-9673949-3-7)
Catabolism
Diseases / Conditions Related to Nutrition
- Acute seizures
- Epilepsy treated with phenytoin (Intoxicated)
- Epilepsy treated with phenytoin (after Intoxication)
- Epilepsy with borderline folate
- Epilepsy with borderline thiamine
- Epilepsy with low thiamine
- Friedrich's Ataxia
- Hartnup Disease
- Hypothyroidism
- Juvenile myoclonic epilepsy (JME)
- Leukemia
- Leukemia with CNS disease
- Olivopontocerebral Atrophy
- Probable Alzheimer's Disease
- Refractory localization-related epilepsy (RLE)
- Schizophrenia (Men)
- Schizophrenia (Women)
- Spastic Ataxia
- hypothyroid patients
Other (Monogenic) Disorders